Moo Bag

The sublime line is made up of our blended cow and goat&rsquo;s milk cheese, made in the style of ch&egrave;vre. The added cow&rsquo;s milk lends an almost caramel flavor to this cheese. Creamy, spreadable and absolutely delightful, sublime is simply. . . sublime! Variations come with Farmhouse pesto, dried Philippine pineapple and our best seller, dried Philippine mango. Available in 150g vacuum packs Expiry guide: 4 months

The sublime line is made up of our blended cow and goat’s milk cheese, made in the style of chèvre. The added cow’s milk lends an almost caramel flavor to this cheese. Creamy, spreadable and absolutely delightful, sublime is simply. . . sublime!

Variations come with Farmhouse pesto, dried Philippine pineapple and our best seller, dried Philippine mango.

Available in 150g vacuum packs

Expiry guide: 4 months

Mango Sublime Cheese (150g)

Garlic (1kg)

Garlic (500g)

Garlic

Approx. 1kg Good for 8-10 pax, A compact source of high-grade&nbsp;<a class="md-crosslink autoxref " href="https://www.britannica.com/animal/animal" data-show-preview="true">animal</a>&nbsp;<a class="md-crosslink " href="https://www.britannica.com/science/protein" data-show-preview="true">protein</a>, ham compares favourably with good&nbsp;<a class="md-crosslink " href="https://www.britannica.com/topic/beef" data-show-preview="true">beef</a>&nbsp;in this respect and has available energy ranging from 1,200 to 2,600 calories per pound, depending on fatness. It is an outstanding source of thiamine (vitamin B1),&nbsp;<a class="md-crosslink " href="https://www.britannica.com/science/iron-chemical-element" data-show-preview="true">iron</a>,&nbsp;<a class="md-crosslink " href="https://www.britannica.com/science/riboflavin" data-show-preview="true">riboflavin</a>,&nbsp;<a class="md-crosslink " href="https://www.britannica.com/science/niacin" data-show-preview="true">n</a>

Swiss Glazed Ham 

Liempo, skin on (500g)

Liempo, skin on

Paniertes Schnitzel is boneless porkloin, pounded thinly, then breaded and fried to a golden crunch. Served plain with a squeeze of lemon and some anchovy fillets for extra umami. Pan fried breaded pork escalopes. Sidings : marble potato, french beans, cherry tomato, lemon and anchovies

Paniertes Schnitzel is boneless porkloin, pounded thinly, then breaded and fried to a golden crunch. Served plain with a squeeze of lemon and some anchovy fillets for extra umami.
Pan fried breaded pork escalopes. Sidings : marble potato, french beans, cherry tomato, lemon and anchovies

Paniertes Schnitzel (120g)

Paniertes Schnitzel

A medley of vegetables baked in a rich, cheesy sauce and topped with a golden, crispy crust—comforting and satisfying.

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